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+ servings
Plum Barbecue Sauce

Plum Barbecue Sauce

This sweet, tangy, and savory barbecue sauce is both easy and delicious to make!
Prep Time 10 mins
Cook Time 18 mins
Servings 11

Equipment

  • 1 blender or immersion blender
  • 1 saucepan

Ingredients
 
 

  • 4-5 plums, sliced
  • 2 tbsp neutral oil
  • 1 tsp chili powder
  • 1 tsp smoked paprika
  • 1 tsp ground mustard
  • cup bourbon, optional
  • 1 cup ketchup
  • 2 tbsp apple cider vinegar
  • 1 tbsp Worcestershire Sauce
  • cup brown sugar
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp Chinese 5 Spice
  • ½ cup water

Instructions
 

  • Add all of the ingredients to a saucepan on medium heat.
  • Allow the mixture to come to a simmer and let simmer for 15-20 minutes or until the plums are very soft and the sauce has thickened.
  • Either transfer the mixture to a blender or use an immersion blender to blend it until it is smooth.
  • Store in an airtight container in the refrigerator until ready to use.
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