Grapefruit and Thyme Posset
"Experience the perfect harmony of tangy grapefruit and fragrant thyme in this sophisticated and refreshing posset, a tantalizing treat for the senses."
Ingredients
- 1 1/2 cup heavy cream
- 1/4 cup sugar
- Sprig of fresh thyme
- Grapefruit zest
- 1/3 cup grapefruit juice freshly squeezed
- 3 tbsp lemon juice
Strawberry topping
- 1 cup chopped fresh strawberries
- 1 tbsp honey
- 1 tbsp balsamic vinegar
- Salt and black pepper
Instructions
- In a small sauce pan add heavy cream, sugar, grapefruit zest and thyme. Bring it to a gentle boil over medium heat while stirring continuously.
- Remove from the heat and whisk in the grapefruit and lemon juice. Discard the thyme.
- Strain mixture into serving dishes. Refrigerate 4-6 hours.
- When ready to serve prepare the topping.
- In a bowl combine all ingredients for the strawberry topping. Let it macerate for 10 minutes.
- Top the pudding with one spoon or more of strawberry mixture.
- Enjoy!
Video
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