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Starbucks Potato, cheddar and chive bakes

Starbucks Potato, Cheddar and Chive Bakes

Indulge in the comforting flavors of potatoes, cheddar cheese, and chives, and treat yourself to a taste of Starbucks at home.
4.64 from 11 votes
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Prep Time 10 minutes
Cook Time 45 minutes
Course Appetizer, Breakfast
Servings 6

Ingredients
  

  • 1/2 cup onion diced
  • 1 cup potatoes diced
  • 2 tbsp olive oil
  • 3 large eggs
  • 1/2 cup heavy cream
  • 1/2 cup plain greek yogurt
  • 1 cup cheddar cheese shredded
  • 1 tsp salt divided
  • Black pepper
  • 1/2 tsp paprika
  • 2 tbsp fresh chives chopped

Instructions
 

  • Start by sautéing the onion and potatoes in olive oil over medium heat. Season with salt, black pepper and paprika and cook them for 5/8 minutes until potatoes get soft to the fork.Remove from the stove and let it cool. (You can prep them the day before)
  • Preheat the oven to 350F degrees.
  • In a bowl whisk together eggs, heavy cream and yogurt.
  • Add the cheese, chive, and the onion potato mixture. Combine well. Check seasoning again.
  • Spoon the mixture into a greased brownie cake pan or muffin pan. Bake for 20-25 until golden brown.
  • Enjoy!

Video

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