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–+ servings
Easy Apple Tartlettes

Easy Apple Tartelettes

With just a few simple ingredients these elegant apple tartelettes come together quickly.
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Prep Time 10 minutes
Cook Time 25 minutes
Course Dessert
Servings 4

Equipment

  • baking sheet
  • parchment paper

Ingredients
  

  • 1 sheet of puff pastry, defrosted
  • 1-2 apples, thinly sliced
  • raw sugar
  • 2 tbsp softened butter
  • pinch of cinnamon
  • 1 egg
  • 1 tbsp water
  • ice cream for serving

Instructions
 

  • Preheat the oven to 350 degrees.
  • Whisk together the egg and water to form an egg wash.
  • Cut the sheet of puff pasty into 4 even squares.
  • Brush the edges of the puff pastry with the egg wash.
  • Arrange the apple slices in the center of each piece of puff pastry.
  • Add touches of butter, sprinkle the apples with raw sugar and a pinch of cinnamon.
  • Bake for 20-25 minutes, or until golden brown and puffy.
  • Serve with ice cream when still warm.
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